Thursday, April 7, 2011

Easy Turkey Wraps

We've discovered the joys of eating sandwich wraps. Our favorite meats? Turkey and pastrami. And you can put anything on them that you like. We also found a wonderful new Lays potato chip flavor: Sundried Tomato Basil.

Here's our current favorite:

thin-sliced deli turkey meat
thin-sliced Havarti cheese
1/2 large avocado
spicy mustard
lemon pepper

Spread mustard on wrap.

Add meat.

Add cheese.

Add avocado and season to taste with lemon pepper.



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