Monday, January 17, 2011

Scrambled eggs - Italian style

Okay, I don't really know if the Italians do this with their eggs, but we sure like to think they know how yummy it is.

4 eggs
1/2 C shredded cheddar cheese
1/3 C chopped onions
1/2 tsp Italian seasoning
Salt & Pepper to taste

Heat frying pan and grease with butter, oil, or cooking spray (your choice, it's your heart). Break eggs into frying pan and mix in Italian seasoning, salt, and pepper.

When almost cooked to desired consistency, add cheese and mix in thoroughly. Serve with toast, breakfast meat of your choice, salsa, or whatever you like with your eggs.

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